“The Forbidden Book of Recipes"
Chapter 1 of “The Forbidden Book of Recipes That My Host Dad Assures Me No American Would Ever Eat (as found in my host family’s kitchen, stolen, and translated by me) ™.
#600 Breaded Ears
Preparation: 15 minutes. Baking: 2 hours.
Ingredients: 6 ears, 1 litre of thin broth, breadcrumbs, 75 g of butter, salt, and red pepper.
Cook the ears for 2 hours in a thin broth of mulled white wine. Leave to cool in the liquid. Go and without draining the breaded sauce, grill with sprinkling melted butter. Salt and pepper it. Serve very hot.
#600 Breaded Ears
Preparation: 15 minutes. Baking: 2 hours.
Ingredients: 6 ears, 1 litre of thin broth, breadcrumbs, 75 g of butter, salt, and red pepper.
Cook the ears for 2 hours in a thin broth of mulled white wine. Leave to cool in the liquid. Go and without draining the breaded sauce, grill with sprinkling melted butter. Salt and pepper it. Serve very hot.
posted by Adrian's Fabulous Name Goes Here at 1:57 AM
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